WHIPPED CREAM POWDER 1 kg

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WHIPPED CREAM POWDER 1 kg
1 kg Ovalette Whipped Cream Powder, together with maximum 2,5 lt cold water or cold milk, in the mixer for 3-5 minutes It is whipped until it has a sufficient consistency. It is recommended to wait for 10-15 minutes in the refrigerator before using the whipped cream.

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1 kg Ovalette Whipped Cream Powder, together with maximum 2,5 lt cold water or cold milk, in the mixer for 3-5 minutes It is whipped until it has a sufficient consistency. It is recommended to wait for 10-15 minutes in the refrigerator before using the whipped cream.
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