الأدوات و جلد

With its recognizable plain shape, the minimalistic mould displays flawlessly the brilliance of the dessert. In only 2,5 cm of height, its distinctive features allow to capture the mastermind symphony of its creator. Each creation crafted with Ode50 fully showcases steadily the scope of your expertise and makes it the perfect leverage to convey your very own signature. Size:Ø 55 h 25 mm Vol.: 8x50 ml اعرف المزيد

Astro 95 mould will give tridimensionality and elegance to the single portions in your shop window and to your plated desserts. The mould is made of 8 cavities of 95 ml each. The style and design of its lines make it a versatile shape, leaving space to creativity of the pastry chef, to be interpreted in different versions. اعرف المزيد

it resists to temperatures going from -60°C (-76°F) to +230°C (+446°F). Each cavity of the mould is provided with a special border that allows to obtain rounded mignon pastries. It can be matched with the mould STONE for a successful combination of inserts. Size: Ø 45 h 20 mm Volume: 26 ml اعرف المزيد

try it on plate desserts, as decoration and…why not…as an insert for your preparations. An easy and innovative way to create unique decorations that will excite your sight and taste. Size: Ø 45 h 7 mm Volume: 8,7 ml x 15 tot. 127,50 ml; اعرف المزيد

try it on plate desserts, as decoration and…why not…as an insert for your preparations. An easy and innovative way to create unique decorations that will excite your sight and taste. Size:Ø 140 h 9 mm Volume: 2x106 ml Tot. 212 ml; اعرف المزيد

Beehive1100, the innovative tridimensional bûche which accurately recreates, in the upper part, the hexagonal cells typical of the beehive where the bees laboriously produce the precious nectar. The hexagonal cavities can be filled at will to create an even more realistic effect. Beehive1100 has a volume of 1100 ml and sizes 250x90 h 73 mm. اعرف المزيد

Chantilly120 is a fluffy cloud of whipped cream freshly dressed out of pastry chef World Champion Jerome De Oliveira piping bag which will give softness and flavour to your single portions window. Chantilly120, composed of 6 cavities of 120 ml each, is ideal for romantic mousses and semifreddos single portions perfect to be glazed thanks to its texture. اعرف المزيد

The mould is composed by 6 cavities of 110 ml each and it is perfect for both frozen and baked preparations. You will find a plastic cutter included to help you creating original inserts and bases that perfectly fit the mould shape in order to create desserts that will conquer both eye and palate. اعرف المزيد

Have fun decorating and personalizing your sweet creations to give to your loved ones! Each mould’s cavities is provided with a revolutionary internal border which gives a lightly rounded shape to the base of your preparations. Size: 63x65 h 38 mm Volume: 8x100 ml Tot. 768 ml اعرف المزيد

This is the inspiration for the design of CLOUD120, the silicone mould by Silikomart Professional, that allows the realization of 6 single portions with a volume of 120 ml each, is suitable for both baking and blast chilling, guaranteeing flawless results. Size: 71 x 71 h 34 mm Vol.: 120 ml x 6 Tot. 720 ml اعرف المزيد

The mould Fingers75 by Silikomart Professional has 8 cavities by 75 ml each and is designed to make stylish and timeless charming preparations. In every package, ten little plates for a perfect final presentation and a plastic cutter is included to make original inserts and/or bases which perfectly match with the shape of the mould for preparations to be tasted with a look. Size:130 x 27 h 27 mm Volume:75 ml اعرف المزيد

Kit of reusable thermoformed molds created by Silikomart designers for the creation of 3D subjects in chocolate اعرف المزيد